Epicurean friends, come wander through the picturesque village of Bruson to discover the richness of the Alpine terroir.
Nearly eighty stands from local producers will introduce you to the culinary wonders of the region. Honey, herbal teas, jams, cheeses, chestnuts, bread, biscuits, wines, charcuterie, vegetables, oils, and other products will delight the most refined palates.
This year, the market will feature a large area for dining, combining Alpine gastronomy and wine discovery.
The market will also offer a range of activities, workshops, and family-friendly entertainment.
